West Coast Cocoa was foundered with a vision – to craft a delicious hot chocolate and chai range that we’d feel good about serving to our families and friends; a range of flavours that would share our love and passion for rich, intense cocoa and the aromatic spiciness of chai.
The WCCM team of tasters have put their heart and soul into perfecting each products flavour characteristics – the result; a family of carefully crafted and delicious hot chocolates and chais.
Produced on the West Coast of New Zealand’s north island, each batch of hot chocolate and chai is blended with care in small batches to ensure consistency and premium quality. Our range is then lovingly packaged by hand and delivered to our stockists, cafes and fans throughout New Zealand.
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